Cosmopolitan Hippie Chef

We have been having some fun meals for lunches the last couple weeks Lentil Stew, Lentil Salad and now this one!  We are starting to move ou...

This is the third attempt to get this recipe on my blog, not sure what the problem is so I'll just get to the point. The blueprint for t...

For the last two weeks I have been doing a spring cleaning menu for Billy and I. Since we are trying to transition seasons I wanted to switc...

I used to buy Tofutti sour cream but just like some of the other DIY recipes I make (Almond Milk, Kale Chips), I can make this for less m...

So I made a fresh batch of refried beans (posted Nov. 8 2010) for burritos tonight for dinner and maybe one during the week. We are still ex...

This recipe was inspired by one I saw in Sunset Magazine during the holidays. I thought it would still appeal to having a rich dairy dip but...

We eat alot of dark greens at our house, kale, collards, spinach, and arugula. So yesterday with lunch I wanted something a little lighter i...