Cherry Rhubarb Jam

I found the recipe for the jam in Sunset Magazine. I have to say my first batch didn't turn out, probably because I followed their recipe with no regard for the pectin that I was using. Super bummer. So I followed the ingredient list but merged it with the directions for the pectin I was using. So my recommendation is that you find a recipe you like and follow the directions or merge like I did. Second batch: SUCCESS!