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Cosmo Hippie Chef- Food, Nutrition, Love
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Summer Wrap Up
Nori wraps and leland palmers, perfect summer meal.
Summer Wrap Up
Pickled radishes.
Summer Wrap Up
I can't tell you how many baskets of tomatoes I canned this summer. What a great treat to have in the winter.
Summer Wrap Up
I canned a dozen jars of homemade salsa.
Summer Wrap Up
My lovely TBC (Tall Bitches Club) girls meet on Fridays for 'Coffee Tawk' , this is a beautiful bowl of fruit I took for Alisa's b-day. Love my girls.
Summer Wrap Up
Stuffed heirloom tomato with tuna, this is one of my favorite summer meals.
Summer Wrap Up
This is George helping process the collards I got at the Farmer's Market.
Farmer's Market
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These are microgreens from Bug Farms, they are great on a salad or a tuna sandwich. There little but pack a mighty flavor.
Farmer's Market
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This is a picture from Bug Farms, gorgeous. Doesn't this picture make you want to eat your vegetables?
Kale Chips
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This is just before I put them in the oven.
Spring Asparagus
Try roasting your next batch.
Stalker Salad
Asparagus is a spring vegetable, hurry eat lots before it's gone.
Kale and Sausage
Savory, delicious, and healthy.
Field Roast
If this get's Billy to eat and like kale in the morning... I know it's good :).
Vegan Eggnog
A little holiday treat, I mixed 2 tsp. of this wonderful vanilla tequilla (we brought it back from Mexico) with this yummy eggnog.
Sherman
My apple buddy, just one of the faces I'll miss.
Canned Tomatoes
I don't know what I would do without these babies in the winter. You'll never want to buy tomatoes from the store again.
Henry's Tavern, Pearl District
Best veggie burger ever! I ate the fries too.
Denim for Charity
What a fun thing, check locally to see if you may be able to find something similar.
Breakfast at Mother's
Billy and I at Mother's this place was a local favorite.
Choose Local First
I love all my local shops, fun people and fun finds. Check out your local shops.
Farmer's Market
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Sea Greens or Sea Vegetables, a new find!
Sunday Breakfast
This is sooo yummy, and healthy!
Tabbouleh
Everyday Bill tells me how much he loves his lunch.
The Green Drink
Mama girl enjoys her wheat grass experience as well!
B&B
This has been a great morning.
Quinoa Salad
I some how erased the recipe, I'll get it on soon. I told you I suck at this computer crap!
Hummus
The same happened with this! It's late, get to it tomorrow.
About Me
- Brooke
- Let's see where do I begin. My name is Brooke and I live in the city of Salt Lake. I'm married to a wonderful man named Billy. We have two very big cat's George and Jewels. I'm a hairdresser who moonlights as a wannabe chef. I love to cook and always have, and if you love to cook you obviously love to eat! My passion for food and nutrition is well known in my circle, so I wanted to create a place where old friends and new friends can access fun information on all things gourmet, chic, local, organic and fun of course. I'll also be attending school for a degree in holistic nutrition, and look forward to sharing the wealth of knowledge. So hold on because here we go together into the blogosphere. Did I forget to mention that I am a self proclaimed computer idiot. I'm learning! Blog at ya later.
Tortilla Soup
Sorry Mike, I fibbed about having more! Hope you forgive me.
Tuesday Night Farmers Market
Me and my friend Nicole at the market on Tuesday night. Check it out, it's crowd free and fun to be downtown at that time of day.
Portalnd Market
Aren't these beautiful?! Who wouldn't want to eat these?!
Arcane Cellars, Portalnd Market
What I wouldn't give to buy wine at my farmers market.
Pastries at Market
I am good about not getting tempted by these beauties, my husband not to much. So this week I suprised him with a few of these sweet local morsils.
Little Polly, Scott and Kim
Polly hates her picture taken but she did it for the love of her granddaughter (me) and for our long time friends the Hunters (we are missing Ann the third Muskateer!) Loves ya all
My Hot Farmer 'Tom'
I have been buying from Tom the last couple of years, he tries not to smile at me but it's just a front! One saturday he wouldn't put out his cucumbers to sell until I got first choice. SWEET!
The owner of Wymatoes
He asked me if he looked pretty, I replied, YES!
Baby Shitake Mushrooms
I used these in a stir fry for Monday's dinner. Yum!
Farmer's Market
This weeks beauties. Yummy.
Sunbridge Growers
I get my wheatgrass from them, they make the best pesto and their a family business.
The Soap Lady's Soap Deli
You wouldn't believe the scents and texture of this one of a kind creations.
One of my scraggly farmers..
they always remember me, and this garlic was so fresh in my tortilla soup.
Flowers
I bought a bunch last week $10 and they still look and smell incredible.
Clifford Farms
Love there eggs and honey. This week I got carrots and onions.
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